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recipe
Tag:
recipe
On a nippy winter day, the French word for happiness is a hearty “cassoulet”.
Sylvia Edwards Davis
Vin chaud, a classic French winter warmer
Sylvia Edwards Davis
Bredele, the traditional Christmas biscuits from Alsace
Sylvia Edwards Davis
A tasty and rustic dish: Cèpes farcis – stuffed ceps
FrenchEntrée
The perfect tarte Tatin recipe
Jill Colonna | FrenchEntrée Contributor | Patisserie
Pissaladière: the French answer to pizza
Sylvia Edwards Davis
French recipe: Joël Robuchon’s beef stew
FrenchEntrée
Strawberry Tarts
Sylvia Edwards Davis
Tarte à la rhubarbe
FrenchEntrée
Far Breton, a sweet treat from Brittany
FrenchEntrée
Truffle Omelette
FrenchEntrée
Roquefort quiche recipe from the Aveyron
FrenchEntrée
Aligot, an irresistible speciality from the Aveyron
FrenchEntrée
Crème Catalane Recipe
FrenchEntrée
Soul food from Burgundy: coq au vin
Sylvia Edwards Davis
French onion soup recipe from the Cévennes
FrenchEntrée
Roquefort cheese from the Aveyron
Sylvia Edwards Davis
La Galette des Rois
Sylvia Edwards Davis
Pumpkin, tomato and red pepper soup
Sylvia Edwards Davis
Moules Marinière
FrenchEntrée
Burgundy traditions: l’apéritif
FrenchEntrée
1
Escargots à la Bourguignonne – Burgundy snails recipe
Sylvia Edwards Davis
Grilled Mushrooms with Pélardon Goat’s Cheese
Sylvia Edwards Davis
Prolong That Valentine’s Feeling with Our Macaron Challenge
Sylvia Edwards Davis
Galette des Rois • Recipe
David Bolton
The Beaujolais Nouveau 2012 Has Arrived! (Wine Snobs Look Away Now)
Sylvia Edwards Davis
Marcillac Wine
David Bolton
Latest Recipe – Peach Wine
David Bolton
Stir Fried Beef with French Beans and Chard
Community Contributor
Jambon de Lacaune with melon sorbet and balsamic vinegar caramel
David Bolton
Roquefort Shortbread
David Bolton
Shops, Supermarche to Bricolage
FrenchEntrée
Tarn Food & Drink
David Bolton
A Guide To Aveyron Food & Drink
David Bolton
Latest FrenchEntrée Tarn & Aveyron Recipes
David Bolton
Tarn & Aveyron Markets
David Bolton
Gaillac Wines – Wines of The Tarn Department
David Bolton
Pork Loin with Wild Ceps
Community Contributor
Salad and French Vinaigrettes and dressings from the Languedoc
FrenchEntrée
Truffles recipe of the Languedoc
FrenchEntrée
Quercy Christmas Mincemeat
Community Contributor
Homemade Pork and Walnut Pâté
Community Contributor
Quercy Carrot and Walnut Cake
Community Contributor
