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If you are lucky enough to have been invited to a wedding in France, or are planning to get married...

When thinking about France, many associate the country with its fantastic wine-producing beautiful vineyards. A very large number of grape...

When buying a used car in France, there are a number of options available. You could purchase through a dealer or...

There are various tax-free vehicles available in the UK. But what happens when we move to France? Do we retain these accounts? Will they work for us as French residents?

A fun day out with everything you love about French culture, food, wine, music and of course property. In case you weren’t able to make it this year, here are some of our highlights of the France Show in London.

At times we all need to escape the frenetic pace of city life, and luckily France’s capital has no end of green spaces. Read on to discover Florence Derrick’s top three parks in which to steal a breath of fresh air in Paris.

Starting on January 1st, 2015, auto-entrepreneur businesses must have a dedicated bank account for their financial accounting separate from their personal bank account.

Sarlat-la-Canéda is the heart of the Dordogne Valley and the capital of the Périgord’s gastronomic specialities: walnuts, black truffles and, most of all, foie gras. Florence Derrick ‘takes a gander’ at the town’s annual celebration of goose-based cuisine, Sarlat en Périgord Fest’Oie

If you want to get a paid job in France, get a head start with our guide to the employment situation, from the different workplace customs to contracts and wages

There can be significant differences between taxation in the UK and taxation in France. A must read in order to help maximise your returns on your money.

Roquefort is a flavourful ewe's-milk blue cheese and is France’s second most popular cheese after Comté. During the Age of Enlightenment, the French philosopher Diderot attributed the title “King of Cheeses” to Roquefort cheese, declaring in 1782 that “Roquefort cheese is without doubt the finest cheese in Europe”.

On Saturday afternoon, a security agent at the Musée des Arts Décoratifs in the west wing of the Palais du Louvre raised the alarm when he noticed a valuable 17th century statuette missing.

Up-and-coming French alpine resort Val Cenis (close to the Italian border) is one of the best places to learn to ski and boasts the longest green piste in Europe.

The black truffle, also known as the 'black pearl' or 'black diamond' of the kitchen, is one of the most expensive edible mushrooms in the world. It is harvested from November to February not just in the Perigord, but also in a number of other regions where conditions are favourable, and that includes the Languedoc and Provence.

While Papa Noël, Father Christmas and Santa Claus enjoy a well-needed rest after quite a busy holiday season, an even...

This galette is made especially for the Ephiphany to celebrate the arrival of the Magi. The custom is to hide a little charm or fève within, and the lucky guest who finds it is crowned King or Queen.

Keeping the flame alive! Cosy evenings in Paris by a crackling fireplace are back in the game as Paris Prefecture kills ban on open fires

This year all eyes will be on the Arc-de-Triomphe as the focal point of the countdown to welcome 2015. The city is planning something a little special this year, in addition to the glittering display that we are accustomed to

Taking inspiration from the know-how and traditions of Normandy, offer your guests something unique with these ideas for homemade apperitifs.

Want to impress your friends? Why not try out the most famous of all French dishes, le Boeuf Bourguignon? Here's a tried and tested recipe.

As if spending time in the City of Lights over the soldes season wasn't splendid enough, there is a chance to win a unique sleepover in Paris in a place that is normally not open to overnight guests.

According to French tradition, a proper réveillon will bring prosperity to the household. A réveillon is a long dinner, and possibly party, held on the evenings preceding Christmas Day and New Year's Day.

If you sold your holiday home in France you may qualify for a refund of any social contributions levied, but you would need to act quickly.

A private seller has suggested that one way to reduce buying fees is to declare part of the price of the property as an amount to buy the furniture. Is this legal?

If you've bought or adopted a pet in France or moved to France with your dog or cat - here's how to register for an EU Pet Passport.

If you are a EU citizen residing in France (primary residents only), you have the right to vote in both European elections and local communal elections. You will need to register before December 31.

No matter how prepared you are, those thoughftul final details make all the difference. Find inspiration in these simple and effective ideas.

A traditional French dessert served after the main Christmas dinner is la Bûche de Noël, a roll of light sponge cake, covered in chocolate or coffee butter cream textured to resemble bark as an evocation of the ancient tradition of burning the Yule log.

Best-selling author Mireille Guiliano demystifies one of the ultimate luxury foods. Follow her elegantly simple approach to how to taste an oyster, then decide for yourself whether you like them or not.

I’m in Paris. It’s evening and the snow is falling. I’m standing before the huge open window in the parlour...

Roasting chestnuts is one of those rituals that bring back wonderfull childhood memories. Cook some just before going for a walk through the autumn leaves to keep your hands warm or enjoy them by the fireside with a glass of wine.

We had over 70 entries to our photography competition and the standard, as you will see, has been very high....

My first visit to Paris was a remarkable experience, which I will never forget. I booked the Dover-Calais ferry and...

Renowned Breton baker Richard Bertinet is back with a stunning new guide to simple pastries and desserts that you can make at home. He talks exclusively to Florence Derrick about his inspiration and favourite recipes.

People watching is by far the most entertaining sport in Paris. Many participate in this sport while seated outdoors at...

Art runs through Albi just as the Tarn runs beneath its statuesque skyline. But Rodez, too, now has world-class credentials with its Musée Soulages. Justin Postlethwaite explores two Midi-Pyrénées cultural gems.

A combination of one too many pains au chocolat and a desire to explore the countryside around Aix en Provence...

Not all American driving licences are exchangeable for a French one. Find out if yours is - and the step-by-step process to acquiring a French licence otherwise.

This quick and easy recipe brings out the flavour of the cèpes without overpowering their delicate earthiness. Bon Appetit!

Staying in a real home on your holiday through a home exchange is so much nicer and more authentic than staying in a hotel. Your French property is the doorway to a myriad new experiences.

Daube is a classic Provençal stew made with inexpensive cuts of beef braised in wine. Perfect for a dinner party as you make it well ahead of time to allow the flavours to meld together.

There’s a fine and fluctuating line between clutter and collecting which is, in our household at any rate, often crossed....

Prepare to suspend your disbelief for the time it takes to read this tale. Even I feel it has the...

The exemption from paying CFE (Cotisation Financière des Entreprises) for auto-entrepreneurs a relief to the small business owners under the auto-entrepreneur self-employment status is becoming extinct.

Our American contributor Cathe outlines some more of the trials and tribulations – and joys – of French in-laws! Will she make it to Monet's Giverny?

I landed at Brive airport in the Dordogne valley for the second time in a year. During my first visit, I...

Champagne sparkling wine is the king of wines. Understanding the label can help you navigate your way to the best match for your personal taste and budget.

It seems that not a week goes by that I don’t receive a new offer for the best brunch in...

This is the Charentaise take on a traditional seafood favourite, that typically French mussel recipe of moules marinière with a dash of Pineau.

Online hire of skis and snowboards make sliving as easy as possible for ski property buyers looking for apartments in alps résidences de tourisme.